Handcrafted in season · By appointment

Savoraboard.

Luxury charcuterie, composed by hand. Considered ingredients, seasonal pairings, and a board that earns the center of your table.

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The Collection
Boards composed for the moment.

Seasonal · 2026
17 references
The Grand Holiday — abundant board with cured meats, brie, fruit, and seasonal florals
No. 01 · Signature
The Grand Holiday
 The Marble Runner — long marble table arrangement with seasonal fruits and meats
No. 02 · For 12+
The Marble Runner
 The Classic — overhead detail of charcuterie board with cheeses and meats
No. 03 · For 4–6
The Classic
 The Mezze — Mediterranean tray with za'atar dip, samosas, and pita
No. 04 · Mediterranean
The Mezze
 The Paddle — wooden paddle board with strawberries, blackberries, meats, and dip
No. 05 · For 2
The Paddle
 The Feast — kitchen island spread with abundant fruits, meats, and cheese
No. 06 · Event
The Feast
 The Garden — overhead view with brie, salami, fresh produce, and condiments
No. 07 · For 6–8
The Garden
 The Bloom — spring board with lemons, grapes, candles, and floral centerpiece
No. 08 · Spring Limited
The Bloom
The Craft

A board is a portrait of the season.

Each Savoraboard begins with what's at peak: a stone fruit at the height of summer, a hard cheese aged just long enough, a fig still warm from the market crate. We don't believe in shortcuts — or in arrangements that look the same in October as they do in May.

Every board is composed by hand, in our kitchen, for one occasion and one table. What arrives is not a product; it's an invitation to slow down.

24h
Lead time, minimum
30+
Curated suppliers
Long charcuterie table arrangement in a luxury kitchen with floral centerpiece

From inquiry to your table.

Order flow
01 · Choose

Select your board

Browse the Collection and choose a size and style that fits your moment. Custom dietary needs, regional themes, and themed pairings welcomed.

02 · Confirm

We compose by hand

Once your order is placed, we shop within the week of your event, selecting what's freshest. Boards are composed the morning of pickup or delivery — never sooner.

03 · Serve

Arrive at center stage

Pickup or doorstep handoff with styling notes and pairing suggestions. Every board ships on the wooden serveware you see in the photos — yours to keep.

Begin an Order →
Designed Tables · By appointment

A spread designed
for your event.

Birthdays, weddings, holidays — when a single board isn't enough. Our designer plans the theme with you, then composes the spread on-site the morning of your event. Themed greenery, candles, florals, full styling.

You tell us the moment. We bring the rest.

Explore Designed Tables →
A grand designed grazing table on a marble island, styled with white poinsettias, flocked greenery, candles, and a curated charcuterie spread.
A small move. A better culture.

Tip the service.
Not the promise.

Every other place flips the screen and asks for 18%, 20%, 25% before you've tasted the first bite. We don't think that's a tip — that's a tax on hope.

So we don't ask. Order tonight with zero gratuity. After we deliver, you decide what we earned. Tip what feels right — or skip entirely. We trust the service first, and we'd rather earn yours than expect it.

#TipAfterTheService
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